• Question: What do you think people will be eating in the future?

    Asked by anon-29046 to Duncan, Grant, Julie, Nik, Rachel on 15 Mar 2013.
    • Photo: Rachel Edwards-Stuart

      Rachel Edwards-Stuart answered on 15 Mar 2013:

      I’ve no idea! But considering chefs today are turning olive oil into powder, glueing chicken skin to fish, and using liquid nitrogen to make ice cream – who knows what we will be eating in the future!

    • Photo: Grant Campbell

      Grant Campbell answered on 15 Mar 2013:

      Each other, if we don’t do something urgent about climate change!

    • Photo: Julie Bland

      Julie Bland answered on 18 Mar 2013:

      No idea but I hope we don’t finish, like in some films I saw, eating powder pack with everything you need but tasteless and texture-less!

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