Questions Answered by Nik

Hello Julie I heard that cheese is made of bacteria. Is this true? And is cheese more fattning than lets say, by chocolatemint151 to Duncan, Grant, Julie, Nik, Rachel Comments: (No comments so far )
how many cheeses smell bad by josephmortlock to Duncan, Grant, Julie, Nik, Rachel Comments: (No comments so far )
have you ever discovered anything exciting or intresting by tonie and 1 other. to Duncan, Grant, Julie, Nik, Rachel Comments: (No comments so far )
What food has the most calories and which food has the least calories? by marshy007 to Duncan, Grant, Julie, Nik, Rachel Comments: (so far, 3s comments )
have you traveled anywhere exciting in the world for your job? by ilovepizza to Duncan, Grant, Julie, Nik, Rachel Comments: (No comments so far )
what is the coolest experiment you have ever done? by jacksmith and 6 others. to Duncan, Grant, Julie, Nik, Rachel Comments: (so far, 2s comments )
How do you come up with all these great inventions? by kacis to Duncan, Grant, Julie, Nik, Rachel Comments: (No comments so far )
do you think there is anything wrong with eating horse meat or not by piggles200 and 4 others. to Duncan, Grant, Julie, Nik, Rachel Comments: (so far, 7s comments )
do any of you work on GM crops? by budderlord to Duncan, Grant, Julie, Nik, Rachel Comments: (No comments so far )
do you know any good bread recipies by officalnerdcubed to Duncan, Grant, Julie, Nik, Rachel Comments: (So far, one comment )
what do u really like about the stuff you do ?x by demekylex123 and 12 others. to Rachel, Duncan, Grant, Julie, Nik Comments: (No comments so far )
Di your teachers at school/University have an impact on your career choice? by missmollymursxox to Nik, Julie, Grant, Duncan Comments: (No comments so far )
how old aRE how long have you been a scientist by yerrobuzz24 to Duncan, Grant, Julie, Nik, Rachel Comments: (No comments so far )
Would eating fruit flavoured food and drinks count as 1 of your 5 a day? by budderlord and 1 other. to Duncan, Grant, Julie, Nik, Rachel Comments: (so far, 2s comments )
Why can we eat bacteria in cheese but not in meat? by budderlord to Duncan, Grant, Julie, Nik, Rachel Comments: (No comments so far )
Can you tell me what the choclate experiment was really for?, i mean i know you were measuring bubbles but i would like by emilywatson to Duncan, Grant, Julie, Nik, Rachel Comments: (No comments so far )
do you work with other scientist ? by codiem to Duncan, Grant, Julie, Nik, Rachel Comments: (No comments so far )
why should i vote for u instead of the other scientists by ajeem99 and 5 others. to Nik, Duncan, Grant, Julie, Rachel Comments: (So far, one comment )
would you like to be a science master and be the best scientist in the world ? by codiem to Duncan, Grant, Julie, Nik, Rachel Comments: (No comments so far )
What are you doing in the photo of you squirting whipped cream? by gigglesreekie and 1 other. to Grant, Duncan, Julie, Nik, Rachel Comments: (No comments so far )
what are the commercial uses of protein? by joannabananas12 and 1 other. to Duncan, Grant, Julie, Nik, Rachel Comments: (No comments so far )
how do you get dyes out of blackberries? by annabanana123 to Duncan, Grant, Julie, Nik, Rachel Comments: (No comments so far )
How many different animals have been tried, throughout history and now? by unicorn9 to Duncan, Grant, Julie, Nik, Rachel Comments: (so far, 2s comments )
how do you think your job effects people in their every day lives? by izzylutkins to Duncan, Grant, Julie, Nik, Rachel Comments: (No comments so far )
What is your favorit thing about science by piggles200 and 1 other. to Duncan, Grant, Julie, Nik, Rachel Comments: (No comments so far )
Who do you prefer One Direction or The Wanted ? by pinkmonster12345 to Duncan, Grant, Julie, Nik, Rachel Comments: (So far, one comment )
why do you test substances using soundwaves? by clockworkangel1 to Nik Comments: (so far, 7s comments )
why did you decide to test foos by clockworkangel1 to Nik Comments: (No comments so far )
whats the highest calorie food by 12reado to Nik Comments: (so far, 4s comments )
why do you like blasting sound waves through cheese or chocolate chocolate by stubotthewuzzer to Nik Comments: (No comments so far )
what is your favourite kind of cheese? by imafish and 24 others. to Duncan, Grant, Julie, Nik, Rachel Comments: (So far, one comment )
How many hours do you work every week roughly? by maddyking8 to Duncan, Grant, Julie, Nik, Rachel Comments: (So far, one comment )
What do you think about the horse meat scandal? by florrieisnotonfire and 4 others. to Julie, Duncan, Grant, Nik, Rachel Comments: (No comments so far )
Why did you decide to study cheese? by clockworkangel1 and 5 others. to Julie, Duncan, Grant, Nik, Rachel Comments: (No comments so far )
What is your favourite food and colour by pinkmonster12345 and 13 others. to Duncan, Grant, Julie, Nik, Rachel Comments: (so far, 2s comments )
if you were to choose a different job in science, what would it be? by izzylutkins and 1 other. to Duncan, Grant, Julie, Nik, Rachel Comments: (No comments so far )
what is the most important thing you have done/found out whilst you have been in food science? by izzylutkins to Duncan, Grant, Julie, Nik, Rachel Comments: (No comments so far )
what is the most exiting experiment you have ever done?! by ilovepizza and 3 others. to Duncan, Grant, Julie, Nik, Rachel Comments: (No comments so far )
Why is food called food? What are all the different food groups? by auddie25 to Duncan, Grant, Julie, Nik, Rachel Comments: (No comments so far )
Can you get water from a blackberry? If so how? Thanks Anna :) by annabanana123 to Duncan, Grant, Julie, Nik, Rachel Comments: (No comments so far )
what is your favourite science and why? by joannabananas12 to Duncan, Grant, Julie, Nik, Rachel Comments: (No comments so far )
What is the weirdest food you have ever tried? by lilly10493 and 1 other. to Duncan, Grant, Julie, Nik, Rachel Comments: (so far, 2s comments )
Are you ready for I’m a Scientist, Get me out of Here!? by to Duncan, Grant, Julie, Nik, Rachel Comments: (No comments so far )